Battisa Powder – Sutkeri Masala Ingredient

Description

Battisa Powder – Sutkeri Masala Ingredient

Battisa Powder is a traditional Ayurvedic herbal blend widely used in Nepali households, especially as a key ingredient in Sutkeri Masala – a nutritious, restorative mix prepared for postpartum mothers (sutkeri) to aid recovery and boost strength.

This aromatic powder is made from a careful selection of 32 natural herbs and spices, each chosen for its unique health benefits. Common ingredients often include ajwain, fenugreek, cumin, coriander, nutmeg, black pepper, long pepper, dry ginger, cinnamon, and other warming, digestive-friendly spices.

Key Benefits:

• Postpartum recovery: supports new mothers with nourishment that promotes healing, digestion, and milk production.

• Digestive support: helps stimulate appetite and improve digestion through its blend of warming spices.

• General wellness: can be consumed by anyone (in moderation) as a health tonic during winter or after illness.

• Traditional recipe: crafted according to time-tested Nepali and Ayurvedic principles for maximum benefit.

How to Use:
Battisa Powder is typically combined with ghee, nuts, edible gum (gund), and sugar or jaggery to prepare Sutkeri Masala. This mixture can be eaten as-is in small portions or shaped into ladoos for convenience.

📦 Available at SB International Grocery – We source authentic Battisa Powder directly from trusted Nepali suppliers to ensure purity and quality. Order online and have it delivered anywhere in the USA.